
Key Lime Quick Bread
INGREDIENTS
Baking Spray with Flour
1 cup sugar
2 large eggs
1/3 cup Vegetable Oil
1 tablespoon lime juice
1 tablespoon finely grated lime peel
1 teaspoon vanilla extract
1 1/2 cups Pillsbury BEST™ All Purpose Flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
3/4 cup sweetened coconut flakes
1/2 cup chopped pecans or walnuts
GLAZE
4 to 5 teaspoons fresh lime juice
3/4 cup powdered sugar
PREPARATION DIRECTIONS
Step 1
HEAT oven to 325ºF. Coat 8 1/2 x 4 1/2-inch loaf pan with baking spray.
Step 2
COMBINE sugar, eggs, oil, lime juice, lime peel and vanilla in large bowl; beat until well blended.
Step 3
STIR together flour, baking powder and salt. Add to egg mixture alternately with milk, beating well after each addition. Stir in nuts and coconut.
Step 4
POUR into prepared pan. Bake 60 to 70 minutes or until toothpick inserted in center comes out clean. Cool in pan for 5 minutes. Remove to wire rack to cool completely. Combine lime juice and powdered sugar; stir until smooth. Spoon over loaf, spreading to cover top.
