Cooking Broke

Posted bydeidredeannePosted inCooking Broke

Slow Cooker Salisbury Steak

Ingredients

  • 2 pounds lean ground beef
  • ½ cup Italian seasoned bread crumbs
  • ¼ cup milk
  • 1 (1 ounce) envelope dry onion soup mix
  • ¼ cup all-purpose flour
  • 2 tablespoons vegetable oil
  • 2 (10.5 ounce) cans condensed cream of chicken soup
  • ¾ cup water
  • 1 (1 ounce) packet dry au jus mix

Local Offers

Houston, TX 77033 Change

Kroger Logo

Buy all 8 ingredients from this recipe for $27.73

Add toKroger Logocart

ADVERTISEMENT

Directions

  1. Combine ground beef, bread crumbs, milk, and onion soup mix together in a large bowl until well combined; shape into 8 patties.salisbury steak pattiesDOTDASH MEREDITH FOOD STUDIOS
  2. Heat oil in a large skillet over medium-high heat. Dredge patties in flour just to coat, and quickly brown on both sides in the hot skillet.floured salisbury steak patties in panDOTDASH MEREDITH FOOD STUDIOS
  3. Place browned patties into the slow cooker stacking alternately like a pyramid.stacked salisbury steaks in slow cookerDOTDASH MEREDITH FOOD STUDIOS
  4. Mix condensed soup, water, and au jus mix together in a medium bowl; pour over the beef patties.overhead of salibury steak and gravy in slow cookerDOTDASH MEREDITH FOOD STUDIOS
  5. Cook on Low until ground beef is well done, about 4 to 5 hours.mid angle looking at a plate of mashed potatoes topped with salisbury steak with a piece missing, topped with gravyDOTDASH MEREDITH FOOD STUDIOS 

Leave a comment